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	Provedor de dados CIGR Journal (2) Autor Sahdev, Ravinder Kumar (2) Dhingra, Ashwani Kumar (1) Kumar, Mahesh (1) Palavra-chave Groundnut/Peanut (2) Curing. (1) Indoor forced convection drying (1) Mathematical modelling (1) Moisture content (1) Moisture ratio (1) Open sun drying (1) Peanut Drying (1) Peanut Storage (1) Peanut preservation (1) Thin layer (1) Mais... Tipo do documento Info:eu-repo/semantics/article (2) Ano 2018 (1) 2015 (1) País China (2) Idioma Inglês (2)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 2 Primeira ... 1 ... Última Development of empirical expression for thin layer groundnut drying under open sun and forced convection modes CIGR Journal Sahdev, Ravinder Kumar; Kumar, Mahesh; Dhingra, Ashwani Kumar. The thin layer drying behaviour of groundnut was investigated under open sun drying (OSD) and indoor forced convection drying (IFCD) modes. The groundnut samples were dried from initial moisture content of 38% (w.b.) to the safe storage moisture content of 8-10% (w.b.). Four mathematical models were compared for describing the groundnut drying process. The performance of thin layer drying models was investigated by comparing the statistical parameters such as coefficient of correlation (R), reduced chi-square (χ2), root mean square error (RMSE), and mean bias error (MBE) between experimental and predicted moisture ratios. Henderson and Pabis model was observed to give the highest value of R and lowest values of χ2, RMSE and MBE for the groundnut drying... Tipo: Info:eu-repo/semantics/article Palavras-chave: Groundnut/Peanut; Thin layer; Mathematical modelling; Open sun drying; Indoor forced convection drying; Moisture ratio. Ano: 2018 URL: http://www.cigrjournal.org/index.php/Ejounral/article/view/4216 Present status of peanuts and progression in its processing and preservation techniques CIGR Journal Sahdev, Ravinder Kumar. Peanut or groundnut is one of the major oilseed crops in the world. It is rich in oil and proteins. Developing countries account for about 95% of the world peanut production. Asia alone accounts for 70% of this amount where the major producers India and China together represent over two-third of global output. Traditionally, groundnuts are dried in open sun to its safe moisture level for storage. Natural and artificial (hot air drying) drying methods of groundnuts are being used throughout the world. Artificial peanuts drying devices consume very large amount of energy. In this paper, present status of peanut and a comprehensive review of its drying methods are discussed. Recent developments in preservation and storage of groundnuts are also highlighted. Tipo: Info:eu-repo/semantics/article Palavras-chave: Groundnut/Peanut; Peanut Drying; Peanut preservation; Peanut Storage; Moisture content; Curing.. Ano: 2015 URL: http://www.cigrjournal.org/index.php/Ejounral/article/view/3289 Registros recuperados: 2 Primeira ... 1 ... Última

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